Flour Power

Have you ever been to a county fair and seen the entries where bakers make the same exact baked good but the results are so varied you wonder if they were baked on different planets? Why does that happen? That question made me want to conduct an experiment. So I made the exact same bread recipe, baked it in the exact same pan and oven but used different flours.

I used a simple four-ingredient reci...

 

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