Ivan Goe (center in blue shirt) has returned to US Wheat and has extensive experience in food sciences, and particularly in flour milling and baking for the South and Southeast Asia wheat market.
A familiar face with an extraordinary skillset returns to U.S. Wheat Associates (USW) this month as Biscuit/Bakery and Noodle Technologist in the South and Southeast Asia market.
Ivan Goh, who held the position from 2018 to 2022, has extensive experience in flour milling, bakery technical service and wheat food ingredients. He will work closely with USW staff, leading USW training courses througho...
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